Historic former-liquor shop Established in 1900 'Meiji' era

Otsu-Gura which used to be a brewery distilling Sake, making Soy sauce and Miso amongst other products, has recently been turned into a great event venue after being renovated by local high school students. Available for reasonable fees of 2000 yen per hour in weekdays and 3000 yen per hour on weekends and holidays.